Cookinary arts by Rose Catalano McQuade

Cover of: Cookinary arts | Rose Catalano McQuade

Published by R.C. McQuade in Gainesville, FL (P.O. Box 377, Gainesville 32602) .

Written in English

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Subjects:

  • Cookery, Italian,
  • Cookery, International

Edition Notes

Book details

Other titlesComplete cook. 1981.
Statementby Rose Catalano McQuade.
Classifications
LC ClassificationsTX723 .M4 1981
The Physical Object
Pagination480 p. ;
Number of Pages480
ID Numbers
Open LibraryOL3794786M
LC Control Number81084275

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This book is an attractively designed introduction to cooking and the culinary arts, focusing on information relevant to today’s students. This comprehensive text emphasizes an understanding of cooking fundamentals, explores contemporary dining and vegetarian cooking, discusses nutrition and special health issues, and provides information on.

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List of Culinary materials in the library as of 4/26/ These lists are in call number order which is roughly the same as subject order. They include books, e-books, DVDs, streaming videos, etc.

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